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Pepper’s Landing - Old Town, ME
A Winter Oasis at Pepper’s Landing We trekked it and hour and 30 minutes to Old Town on a bitterly cold January day for a basketball tournament. As we were looking for a place to thaw out before the tourney, we stubbled upon Pepper’s Landing. SO. GLAD. WE. DID. The Atmosphere & Decor The first thing you notice is how much thought and love went into the "bones" of this place. The decor is clean, nautical, and hyper-specialized. It’s not just generic sea-shack kitsch; every det
Ali Farrell
Feb 33 min read


Buttermilk Kitchen at Marriners - Camden, ME
A Coastal Gem with Southern Soul and Harbor Views One of the highlights of Munchies, in our opinion, is our ability to introduce you to unique places, dishes, or experiences that inspire you to explore for yourself. We believe we’ve discovered a spot that deserves your attention: Buttermilk Kitchen at Marriners . Located at 35 Main Street, this establishment perfectly blends a warm, traditional Maine greeting with a contemporary, upscale Southern breakfast experience. They pr
Ali Farrell
Jan 313 min read


Camden Deli - Camden, ME
Not just a sandwich shop with a view It was a freezing, rainy, winter Maine day when the Duo got to our go-to morning biz meeting spot in Rockland, Home Kitchen Cafe , and it was closed. Gasp! Silly ol’ us forgot it was Tuesday and HKC staff needed a well-deserved break. But where could we get our business-meeting-cocktail before noon!? Off to Camden we went. If you’re visiting the midcoast, Camden Deli is more than just a place to grab a sandwich—it’s a historical landmark
Ali Farrell
Jan 284 min read


THE GREAT DEBATE - The Italian sub VS. The Maine Italian Sub
Why is the Maine version so different? The "Maine Italian" was invented by Giovanni Amato in Portland in 1902. He was a baker selling fresh rolls to dockworkers; they asked him to slice the bread and put something in it. Because it was invented by an Italian immigrant, it was called an "Italian sandwich," even though the ingredients (ham, American cheese, pickles) aren't traditionally Italian Key Differences 1. The Bread The classic Italian uses bread with heirloom crunch —t
Ali Farrell
Jan 283 min read


Rustica - Rockland, ME
A Taste of Italy in the Heart of Rockland: We were very excited to head back to Rustica for some serious munchies, and we assembled an "all-star team" of friends to join us. After all, what better way to spend an evening than sharing what we believe is the best Italian spot we’ve found? After a short but productive group meeting on the frozen sidewalks of Rockland, we were ushered inside and seated at the best table in the house—right in the front windows. Perfect. The Heart
Ali Farrell
Jan 223 min read
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